
(Coffea arabica)

Arabian coffee, Arabica coffee, Coffee plant, Arabica
Coffea arabica is a species of flowering plant in the Rubiaceae family. It is the most commonly cultivated species of coffee and is native to the mountains of Yemen and Ethiopia. The plant grows up to 10 meters (33 feet) tall in the wild, but is usually pruned to a height of 2-3 meters (6-10 feet) for cultivation. The leaves are dark green and glossy, and the flowers are white and fragrant. The fruit is a red or purple drupe containing two seeds, which are commonly called coffee beans.
6-10 feet (183-305 cm)
Arabica coffee plants prefer bright, indirect light. Direct sunlight can scorch the leaves.
Arabica coffee plants prefer moderate to high humidity levels, around 60-80%.
Arabica coffee plants should be fertilized every 2-3 months during the growing season (spring and summer) with a balanced fertilizer. They are sensitive to over-fertilization, so it's important to follow the instructions on the fertilizer package.
Pruning is necessary to keep the plant at a manageable size and to promote bushy growth. It's best to prune in the spring, just before the growing season begins. Prune back any leggy or overgrown branches, and remove any dead or diseased wood.
Common pests of Arabica coffee plants include spider mites, mealybugs, and scale insects. Diseases that can affect the plant include coffee rust and coffee berry disease.
3-6 feet (91-183 cm)
The soil should be kept consistently moist, but not waterlogged. Watering once a week is usually sufficient, but the frequency may need to be increased in hot, dry weather.
The ideal temperature range for Arabica coffee plants is 60-70°F (16-21°C). They can tolerate temperatures as low as 45°F (7°C) and as high as 85°F (29°C) for short periods of time.
The growing season for Arabica coffee plants is spring and summer.
Arabica coffee plants are moderately difficult to grow. They require specific growing conditions and can be sensitive to changes in temperature, humidity, and light. However, with proper care, they can be grown successfully indoors.
USDA hardiness zones 10-11
Arabica coffee plants are self-pollinating, but they can also be cross-pollinated by bees and other insects. The resulting coffee beans can have unique flavors and characteristics depending on the pollination method.