
(Solanum tuberosum)

Potato, Spud, Tater
Solanum tuberosum, commonly known as potato, is a perennial plant from the Solanaceae family. It is widely cultivated as a starchy root vegetable worldwide.
24-36 inches (60-90 cm) tall, 30-36 inches (75-90 cm) wide
Potatoes require full sun exposure for at least 6-8 hours per day.
Potatoes prefer moderate humidity levels, around 40-60%.
Potatoes require a balanced fertilizer with a higher potassium content. It is important to avoid over-fertilizing as it can lead to poor quality tubers.
Potatoes do not require pruning, but it is important to remove any dead or diseased foliage.
Common pests and diseases for potatoes include potato beetles, aphids, and late blight.
N/A
Potatoes require regular watering, especially during the growing season. It is important to keep the soil moist but not waterlogged.
Potatoes grow best in cool temperatures between 60-70ยฐF (15-21ยฐC). They can tolerate frost but not extreme heat.
Potatoes are typically planted in early spring and harvested in late summer or early fall.
Potatoes are relatively easy to grow, but they require a lot of space and attention to watering and fertilizing. They are a good choice for beginner gardeners.
USDA hardiness zones 3-9
Potatoes were the first vegetable to be grown in space. In 1995, potato plants were grown in the space shuttle Columbia as part of an experiment to study plant growth in microgravity environments.