
(Ocimum basilicum)

Basil, Sweet basil, Genovese basil, Thai basil, Holy basil
Ocimum basilicum, commonly known as sweet basil or basil, is a member of the mint family and is widely cultivated for its aromatic leaves. It is an annual herbaceous plant that grows up to 60 cm (24 inches) tall.
12-36 inches (30-90 cm)
Basil requires at least 6 hours of sunlight per day. It can also grow under fluorescent lights.
Basil prefers moderate humidity levels, around 40-50%. Too much humidity can lead to fungal diseases.
Basil benefits from regular fertilization with a balanced fertilizer. It is important not to over-fertilize as this can lead to poor flavor.
Basil should be pruned regularly to encourage bushy growth and prevent it from flowering too soon. Pinch off the top two sets of leaves when the plant is 6 inches tall, and continue to pinch off the top leaves every few weeks.
Common pests include aphids, spider mites, and whiteflies. Diseases such as Fusarium wilt and downy mildew can also affect basil plants.
12-24 inches (30-60 cm)
Basil plants require regular watering to keep the soil moist, but not waterlogged. It is important to avoid getting the leaves wet when watering to prevent fungal diseases.
Basil prefers warm temperatures between 70-85°F (21-29°C). It cannot tolerate frost.
Basil is an annual plant that is typically grown in the summer months.
Basil is relatively easy to grow, but it can be prone to fungal diseases if not grown in the right conditions.
Basil is typically grown as an annual, but it is hardy in zones 10-11.
Basil is considered a symbol of love in Italy and is often given as a token of affection.