
(Syzygium fibrosum)

Fibrous satinash, Mountain apple, Water apple
Syzygium fibrosum is a species of flowering plant in the family Myrtaceae, native to Fiji. It is a small to medium-sized tree, growing up to 10-15 meters tall. The leaves are glossy green and oval-shaped, with a pointed tip. The flowers are small and white, and the fruit is a small, red berry.
30-50 feet (9-15 meters)
Syzygium fibrosum requires full sun to partial shade to thrive. It can tolerate some shade, but too much shade can lead to poor growth and flowering.
Syzygium fibrosum prefers high humidity levels, so misting the leaves regularly can help to keep the plant healthy.
Feed Syzygium fibrosum with a balanced, slow-release fertilizer during the growing season. Avoid over-fertilizing, as this can lead to excessive growth and poor flowering.
Prune the plant in the late winter or early spring to promote bushy growth and maintain a desired shape. Remove any dead or damaged branches, and thin out any overcrowded growth.
Common pests that can affect Syzygium fibrosum include mealybugs, scale insects, and spider mites. Diseases that can affect the plant include root rot and leaf spot.
Not suitable for indoor growth
Water the plant regularly, keeping the soil moist but not waterlogged. During the growing season, water more frequently, reducing the frequency during the dormant season.
The plant prefers warm temperatures between 60-80°F (15-27°C). It can tolerate brief temperature drops down to 50°F (10°C), but prolonged exposure to cold temperatures can damage the plant.
Syzygium fibrosum grows best during the spring and summer months.
Syzygium fibrosum is moderately difficult to grow, requiring specific growing conditions and regular maintenance to thrive.
Syzygium fibrosum is hardy in USDA zones 10-11.
The fruit of the Syzygium fibrosum plant is edible and is often used to make jams and jellies in Fiji.