
(Nandina domestica)

Heavenly bamboo, Chinese sacred bamboo, nandina
Nandina domestica is an evergreen shrub with bamboo-like leaves that turn purplish-red in winter. It produces white flowers in the summer and bright red berries in the fall. It is commonly known as heavenly bamboo.
4-8 feet (1.2-2.4 m)
Nandina domestica prefers partial shade to full sun. It can tolerate a wide range of light conditions but may not produce as many berries in deep shade.
Nandina domestica prefers moderate to high humidity levels. It may benefit from occasional misting.
Fertilize in the spring and summer with a balanced fertilizer. Avoid fertilizing in the fall and winter.
Prune in the late winter or early spring before new growth appears. Remove any dead or damaged branches, and thin out the interior of the plant to improve air circulation.
Nandina domestica is relatively pest-resistant but may be susceptible to scale insects, spider mites, and mealybugs.
12-36 inches (30-91 cm)
Water regularly during the growing season, and reduce watering in the winter. Nandina domestica is drought-tolerant once established.
Nandina domestica is hardy in USDA zones 6-9 and can tolerate a wide range of temperatures. It can withstand temperatures as low as 0°F (-18°C) and as high as 100°F (38°C).
Nandina domestica grows best in the spring and summer.
Nandina domestica is relatively easy to grow and care for, making it a great choice for beginner gardeners.
6-9
Despite its common name, Nandina domestica is not actually a type of bamboo. It is a member of the barberry family.