
(Musa basjoo)

Japanese banana, Basjoos, Hardy banana
Musa basjoo is a fast-growing, herbaceous, perennial plant that belongs to the family Musaceae. It is commonly known as Japanese fiber banana and is native to Japan.
12-18 feet (3.7-5.5 meters)
Musa basjoo requires full sun to partial shade. It needs at least 6 hours of direct sunlight per day to grow properly.
Musa basjoo requires high humidity levels to grow properly. It is recommended to keep the plant in a humid environment or to mist it regularly.
Musa basjoo requires regular fertilization during the growing season. It is recommended to use a balanced fertilizer every 4-6 weeks.
Musa basjoo does not require regular pruning but dead leaves should be removed to prevent disease.
Common pests for Musa basjoo include aphids, mealybugs, and spider mites. It is also susceptible to fungal diseases such as Panama disease and leaf spot.
6-8 feet (1.8-2.4 meters)
Musa basjoo requires regular watering, especially during the growing season. The soil should be kept moist but not waterlogged.
Musa basjoo grows best in warm temperatures between 75-95°F (24-35°C). It can tolerate temperatures as low as 20°F (-7°C) but will die back to the ground.
Musa basjoo grows best during the summer months but can be grown year-round in warm climates.
Musa basjoo is relatively easy to grow as long as its basic requirements are met. It requires regular watering and fertilization, high humidity levels, and warm temperatures.
Musa basjoo is hardy in USDA zones 5-11.
Musa basjoo is one of the hardiest banana species and can survive temperatures as low as -20°F (-29°C) when properly mulched.