
(Malva alcea)

High mallow, Cheese plant, Malva
Malva alcea is a biennial or short-lived perennial plant species that is native to the Mediterranean region. It has a tall, erect stem that can reach up to 6 feet (1.8 meters) in height, with large, heart-shaped leaves and showy, hollyhock-like flowers that range in color from white to pink to purple.
Height: 3-6 feet (0.9-1.8 meters), Spread: 2-3 feet (0.6-0.9 meters)
Hollyhock Mallow prefers full sun but can tolerate partial shade.
It can tolerate a wide range of humidity levels.
It benefits from a balanced fertilizer applied in the spring.
It does not require pruning but can be deadheaded to encourage more blooms.
Common pests include aphids, spider mites, and whiteflies, while common diseases include powdery mildew and rust.
Not recommended for indoor growing
It prefers moist, well-drained soil and should be watered regularly, especially during hot, dry weather.
It prefers moderate temperatures and can tolerate a light frost.
It blooms from mid-summer to early fall.
Hollyhock Mallow is relatively easy to grow and maintain.
It is hardy in USDA zones 6-9.
The flowers of Hollyhock Mallow are edible and can be used to decorate cakes or added to salads for a pop of color.