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PlantSnap
Plant Care
Dragon fruit
(Hylocereus undatus)
Also Known As
Dragon fruit, Pitaya, Strawberry pear
About This Plant
Hylocereus undatus is a species of cactus native to Central and South America. It is a climbing, epiphytic, and night-blooming cactus that produces large, fragrant, and edible fruits known as dragon fruit. The plant has triangular green stems with aerial roots, and its flowers are white and open only at night.
Plant Care Instructions
Outdoor Size Range
10-20 feet (3-6 meters)
Light Requirements
Dragon fruit plants require full sun to partial shade. They need at least 6 hours of direct sunlight per day.
Humidity Needs
Dragon fruit plants prefer a moderate to high humidity level, around 60-80%.
Fertilizing Schedule
Dragon fruit plants require regular fertilization during the growing season. Use a balanced fertilizer every 2-3 weeks.
Pruning Guidelines
Dragon fruit plants require minimal pruning. Remove any dead or damaged stems and trim back any overgrown stems to maintain the desired shape.
Common Pests and Diseases
Common pests for dragon fruit plants include scale insects, mealybugs, and spider mites. Diseases such as root rot and stem canker can also occur.
Indoor Size Range
12-24 inches (30-60 cm)
Watering Schedule
Dragon fruit plants require regular watering, especially during the growing season. The soil should be kept moist but not waterlogged.
Temperature Range
Dragon fruit plants prefer warm temperatures between 65-85°F (18-29°C). They can tolerate temperatures as low as 32°F (0°C) for a short period of time.
Growing Season
The growing season for dragon fruit plants is from late spring to early fall.
Growing Difficulty Level
Dragon fruit plants are moderately easy to grow, but they require specific growing conditions to produce fruit.
USDA Hardiness Zones
Dragon fruit plants are hardy in USDA zones 10-11.
Did You Know?
Dragon fruit is also known as pitaya, and it is a popular fruit in Southeast Asia and South America. The fruit is rich in antioxidants and is a good source of fiber.
