
(Hydrangea serrata)

Mountain hydrangea, Tea of heaven
Hydrangea serrata is a species of flowering plant in the family Hydrangeaceae, native to Japan and Korea. It is a deciduous shrub that typically grows to 1-3 m tall and wide. The leaves are ovate to elliptic, 5-12 cm long and 3-8 cm broad, with a serrated margin. The flowers are produced in flat corymbs 6-12 cm diameter in early summer, with a lacecap-like arrangement of sterile flowers surrounding a central cluster of fertile flowers.
3-10 feet (0.9-3 m)
Hydrangea serrata prefers partial shade to full shade. Direct sunlight can scorch the leaves and flowers.
Hydrangea serrata prefers high humidity levels. It can benefit from occasional misting or placement near a humidifier.
Hydrangea serrata benefits from regular fertilization during the growing season with a balanced fertilizer. Avoid fertilizing in late fall or winter.
Hydrangea serrata should be pruned after flowering to remove dead or damaged wood and to shape the plant. Avoid heavy pruning, as this can reduce flowering.
Common pests and diseases for Hydrangea serrata include aphids, spider mites, powdery mildew, and leaf spot.
24-36 inches (60-91 cm)
Hydrangea serrata requires regular watering, especially during hot and dry periods. The soil should be kept moist, but not waterlogged.
Hydrangea serrata can tolerate a wide range of temperatures, but prefers cool to moderate temperatures between 60-70°F (15-21°C).
The growing season for Hydrangea serrata is from spring to fall, with flowering occurring in early summer.
Hydrangea serrata is moderately difficult to grow. It requires regular watering, fertilization, and pruning to thrive. It is also susceptible to pests and diseases.
Hydrangea serrata is hardy in USDA zones 6-9.
In Japan, Hydrangea serrata is often used in traditional medicine to treat kidney and bladder problems.