
(Humulus lupulus)

Common hop, European hop, Hop plant, Hops
Humulus lupulus is a species of flowering plant in the hemp family. It is native to Europe, western Asia and North America. The plant is dioecious, meaning that male and female flowers grow on separate plants. The female flowers are used in the production of beer as a flavoring and stabilizing agent.
20-25 feet (6-7.6 meters) in height and 3-6 feet (0.9-1.8 meters) in width
Humulus lupulus requires full sun to partial shade. It is recommended to provide at least 6 hours of direct sunlight per day.
Humulus lupulus prefers moderate humidity levels. However, it can tolerate dry air conditions.
The plant requires regular fertilization during the growing season. Use a balanced fertilizer with equal amounts of nitrogen, phosphorus, and potassium. Apply the fertilizer every 4-6 weeks.
Prune the plant in the late winter or early spring to remove dead or damaged branches. The plant can be trained to grow on a trellis or other support structure.
Common pests and diseases for Humulus lupulus include spider mites, aphids, downy mildew, and powdery mildew.
N/A
The plant requires moderate watering. The soil should be kept moist, but not waterlogged. Water the plant deeply once a week, and more frequently during hot and dry weather.
The plant can tolerate a wide range of temperatures, from 50 to 90°F (10 to 32°C). However, it is best to keep the temperature between 60 and 80°F (15 and 27°C).
The growing season for Humulus lupulus is from early spring to late summer.
Humulus lupulus can be challenging to grow, as it requires specific growing conditions and care. However, with proper attention and care, it can thrive.
USDA hardiness zones 3-8
Humulus lupulus is not only used in the production of beer, but it also has medicinal properties. It has been used to treat insomnia, anxiety, and other conditions.