
(Allium giganteum)

Giant onion, Giant allium, Flowering onion
Allium giganteum is a bulbous perennial plant species that belongs to the genus Allium and the family Amaryllidaceae. It is known for its large, spherical purple flowers that grow on tall stems.
24-48 inches (61-122 cm)
Allium giganteum prefers full sun to partial shade.
Allium giganteum can tolerate a wide range of humidity levels, but it prefers moderate humidity.
Fertilize the plant once a month during the growing season with a balanced fertilizer.
Remove the spent flowers and yellowing leaves as needed.
Allium giganteum is generally pest-free, but it can be affected by onion thrips and onion maggots.
N/A
Water the plant regularly during the growing season, but avoid overwatering as it can lead to rotting of the bulb.
Allium giganteum can tolerate a wide range of temperatures, but it prefers cool to moderate temperatures.
Allium giganteum blooms in late spring to early summer.
Allium giganteum is relatively easy to grow as long as it is planted in well-draining soil and receives adequate water and sunlight.
Allium giganteum is hardy in USDA zones 5-8.
Allium giganteum is not actually an onion, despite its common name. It is also known for its edible bulbs, which are often used in cooking.