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PlantSnap
Plant Care
Christmas palm
(Adonidia merrillii)
Also Known As
Christmas palm, Manila palm, Adonidia palm
About This Plant
Adonidia merrillii is a species of palm tree that is native to the Philippines. It is a small to medium-sized tree that can grow up to 20 feet (6 meters) tall. The trunk is slender and grayish-brown in color, and the leaves are pinnate and can reach up to 6 feet (1.8 meters) in length.
Plant Care Instructions
Outdoor Size Range
15-20 feet (4.6-6 meters)
Light Requirements
The Manila palm prefers bright, indirect light. It can tolerate some direct sunlight, but too much can scorch the leaves.
Humidity Needs
The Manila palm prefers moderate to high humidity levels. Mist the leaves regularly or use a humidifier to increase humidity levels.
Fertilizing Schedule
Fertilize the plant every 2-3 months during the growing season with a balanced fertilizer. Do not fertilize during the winter months.
Pruning Guidelines
Prune dead or yellowing leaves as needed. The Manila palm does not require regular pruning.
Common Pests and Diseases
Common pests include spider mites, mealybugs, and scale insects. Diseases include fungal leaf spots and root rot.
Indoor Size Range
4-6 feet (1.2-1.8 meters)
Watering Schedule
Water the plant when the top inch of soil feels dry to the touch. Do not overwater, as this can lead to root rot.
Temperature Range
The Manila palm prefers temperatures between 65-85°F (18-29°C). It can tolerate lower temperatures, but not below 40°F (4°C).
Growing Season
The growing season for the Manila palm is from spring to fall.
Growing Difficulty Level
The Manila palm is relatively easy to grow and care for.
USDA Hardiness Zones
The Manila palm is hardy in USDA zones 10-11.
Did You Know?
The Manila palm is the official palm tree of the city of Manila in the Philippines.
