San josé (Ocotea ceanothifolia)
Description
Ocotea ceanothifolia is a layer of food that was first described by Christian Gottfried Daniel Nees von Esenbeck and now became known as Carl Christian Mez Ocotea ceanothifolia is part of the genus Ocotea and family farms. No subspecies are listed in the Catalog of Life.
Taxonomic tree
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Domain: Eukarya
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Kingdom: Plantae
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Phylum:
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Class: Magnoliopsida
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Order: Laurales
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Family: Lauraceae
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Genus: Ocotea
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