Cucurbita ficifolia (Cucurbita ficifolia)
Description
Cucurbita ficifolia is a species of squash, grown for its edible seeds, fruit, and greens. It has many common names in English such as the fig-leaf gourd, Malabar gourd, black seed squash, and cidra. Although it is closely related to other squashes in its genus, such as the pumpkin, it shows considerable biochemical difference from them and does not hybridize readily with them.Like most members of the genus Cucurbita, C. ficifolia is a climbing vine that is an annual in temperate climates and a perennial in tropical zones. Unlike some other Cucurbita species, it does not have swollen storage roots.The plant stem can grow five to fifteen meters and produces tendrils that help it climb adjacent plants and structures. It may root from the leaf axils,unlike most other curcubits. The vine can become semiwoody if left to grow perennially, although most commercial plants are annual. Its leaves resemble fig leaves, hence its most common name in English – fig-leaf gourd – and its Latin species name (C. ficifolia which means fig leaf). The fruit is oblong, resembling a watermelon, with wide black seeds. In stark contrast to other Cucurbita, its fruit is highly uniform in size, shape, and color.
Taxonomic tree
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Domain: Eukarya
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Kingdom: Plantae
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Phylum:
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Class: Magnoliopsida
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Order: Cucurbitales
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Family: Cucurbitaceae
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Genus: Cucurbita
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